Greek Style Eggplant Dip
Greek Style Eggplant Dip This dip is super healthy and goes perfectly with raw vegetables, crackers or whole grain pita wedges. INGREDIENTS 1 Large Eggplant 3 Thinly Sliced Garlic Cloves 14 Ounces...
View ArticlePasta Salad Ideas
Here are some super easy, but versatile Pasta Salad Ideas from Tiny New York Kitchen. All you need to do is add 3 cups of cooked & chilled pasta (of your choice) and 1 tablespoon of extra virgin...
View ArticleEaster Hot Cross Buns
Hot Cross Buns originated in England, and more than one nursery rhyme and ballad contain references to them. Saffron plays a part in the better-class English Hot Cross Bun, but as a rule they are...
View ArticleFeast of Saint George
April 23rd is the Feast of Saint George. For all of his popularity little is known about Saint George except that he was born in Cappadocia, that he was a soldier and suffered martyrdom. Related...
View ArticlePrime Rib
Prime Rib Roast or Standing Rip Roast is a cut of beef from the rib section. The entire rib section comprises ribs six through twelve of the cow, but can comprise anywhere from two to seven ribs....
View ArticleYorkshire Puddings
Yorkshire Pudding Goes With Prime Rib! Related Posts:Park Avenue Peanut Butter & Jelly CupcakesChocolate Chunk MuffinsWhat’s The Story Morning Glory MuffinsSour Cream Blueberry MuffinsAmazing...
View ArticleCherry Scones
My Cherry Scones will make your kitchen smell of summer. Make sure to eat these scones warm and with a good butter. Using cream instead of shortening makes the scones extra-tender and flaky. Related...
View ArticleMother’s Day Eggs Benedict
Mother’s Day Eggs Benedict Disgustingly Delicious! Eggs Benedict is known as that special occasion breakfast dish. Don’t be intimidated by making the hollandaise sauce. It really is easy...
View ArticleSaint Patrick’s Day Breakfast
How lucky we are this year that Saint Patrick’s Day falls on the weekend so how about having a traditional full Irish breakfast.Related Posts:Saint Patrick’s Day Corned Beef & CabbageMother’s Day...
View ArticleVictoria’s Solutions For Special Diets
EVERYONE deserves a specail holiday so it is important to be prepared for friends and family who may have dietray preferences or restrictions.Related Posts:Noodle Bowls For EveryoneGluten Free...
View ArticleNo Bake Cheesecake
Everyone needs an easy "go to" dessert. If you're wondering what desserts to make for the holidays here is a great one to have on hand.Related Posts:Mother’s Day Chocolate MousseCamille’s Chocolate...
View ArticleLemon Cake With Nutella Cream Cheese Frosting
What can I say? This caked is delicious!Related Posts:Banana CakeAmazing All-In-One Cake & FrostingSuper Moist Chocolate Layer CakeBusy Day CakeNutella Pound Cake
View ArticlePetite Madeleines
Petite Madeleines are traditional small cakes from northeastern France. They are very small sponge cakes that are baked in special shell shaped pans. Even if you are on the customary “January diet”...
View ArticleLemon Poppy Seed Cake
This cake is so light and not too sweet that it can be eaten for breakfast. You could also turn this recipe into muffinsRelated Posts:Lemon Cake With Nutella Cream Cheese FrostingBlueberry Breakfast...
View ArticleOld Fashioned Lemon Drop Cookies
Keeping with this week’s afternoon tea theme here is another great tea accompaniment. My Old Fashioned Lemon Drop Cookies are light and the perfect afternoon snack. Related Posts:Sentimental Sugar...
View ArticleBerry Vanilla Cream Pie With Shortbread Crust
This dessert looks so pretty and is worth the effort. I like to use a deep pie plate for this recipe.Related Posts:Coconut Cream PieMixed Berry & Sour Cherry CobblerBelgian Chocolate...
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Spicy Wok Green Beans
Spicy Wok Green Beans BUT Victoria I don’t have a wok! No problem at all if you don’t have a wok then use a large cast-iron skillet, but if you DO have a wok then drag that baby out for this dish....
View ArticleSaint Patrick’s Day Breakfast
How lucky we are this year that Saint Patrick’s Day falls on the weekend so how about having a traditional full Irish breakfast.Related Posts:Saint Patrick’s Day Corned Beef & CabbageMother’s Day...
View ArticleA Few Words About Bacon
A Few Words About Bacon Bacon is salted, dried, cured or smoked meat from the back or sides of a pig. The term is derived from the Germanic bache/backe “back meat,” though at first the word referred...
View ArticleCooking In Indonesia
Cooking In IndonesiaRelated Posts:Victoria Hart GlavinTiny New York Kitchen Household Hints – CandlesMerry Christmas From Tiny New York KitchenTiny New York Kitchen – Keep Glass From CrackingA Nice...
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